Real Housemoms · by Aubrey★ 4.0 (1)
Pepperoni Pizza Cheese Ball
NUTRITION · PER SERVING15M COOK
CAL 17%·PRO 27%
CARBS 4G5% OF CAL
0G FIBER0G ADDED2G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 30G82% OF CAL
16G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cheese ball flavored with pepperoni, pizza herbs, and bell peppers, served cold as an appetizer. It's rich, herbaceous, and meant for sharing at parties or gatherings.
starteramericangluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 16 ounces cream cheese (softened at room temperature)
- 1/2 tablespoon dried parsley
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil
- 8 ounces shredded mozzarella cheese
- 4 ounces shredded smoked gouda cheese
- 1/2 green bell pepper (finely diced)
- 4 green onions (finely diced)
- 10 ounces of mini pepperoni, divided
At a glance
PER SERVING · TIME 15M
CAL 17%·PRO 27%
CARBS 4G5% OF CAL
0G FIBER0G ADDED2G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 30G82% OF CAL
16G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 824mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 81mg
- Calcium
- 223mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 824MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.