Skinnytaste · by Gina Homolka★ 4.8 (58)
Pepperoni Pizza Bites
NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 41%
CARBS 33G48% OF CAL
2G FIBER27G OTHER5G TOTAL SUGAR
FAT 7G23% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini pizza bites made with Greek yogurt dough baked in a muffin tin, topped with marinara, mozzarella, and pepperoni. Quick and kid-friendly.
starteramerican🥧 baking dish🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- Olive oil spray
- 1 cup unbleached all-purpose flour (whole wheat or gluten-free mix, (5 oz in weight))
- 2 teaspoons baking powder (make sure it’s not expired, or it won’t rise)
- 3/4 teaspoon kosher salt (diamond crystal, use less if using table salt or Mortons)
- 1 cup non-fat Greek yogurt (not regular yogurt, it will be too sticky (I recommend Stonyfield))
- 2/3 cup marinara or pizza sauce
- 1 cup shredded part-skim mozzarella cheese
- 1 ounce turkey pepperoni (chopped)
- Crushed red pepper flakes (for serving (optional))
At a glance
PER SERVING · TIME 40M
CAL 14%·PRO 41%
CARBS 33G48% OF CAL
2G FIBER27G OTHER5G TOTAL SUGAR
FAT 7G23% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 775mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 307mg
- Calcium
- 309mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 775MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.