Peppermint White Chocolate Cheesecake Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Peppermint White Chocolate Cheesecake Bars feature an Oreo crust topped with creamy white chocolate cheesecake studded with peppermint candy. Perfect for holidays, they combine festive peppermint with rich chocolate flavor.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 1/4 cups Oreo cookies, creme filling removed ((this is about 20 cookies))
- 2 1/2 Tbsp granulated sugar
- 4 Tbsp melted butter
- 16 oz cream cheese, softened
- 3/4 cup granulated sugar
- 1/3 cup + 1 1/2 Tbsp white chocolate chips (good quality) (- about 3 oz if using a baking bar)
- 1/4 cup heavy whipping cream
- 1 tsp peppermint extract
- 2 large eggs ((room temperature works best))
- 1/4 cup candy cane peppermint crunch chips
- dollop of whipped cream
- extra peppermint crunchy candies
- drizzle of melted white chocolate
At a glance
PER SERVING · TIME 65M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 354mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 67mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 354MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.