Downshiftology · by Lisa Bryan★ 5.0 (17)
Peppermint Truffles
NUTRITION · PER SERVING140M COOK
CAL 4%·PRO 1%
CARBS 13G57% OF CAL
2G FIBER0G OTHER11G TOTAL SUGAR
FAT 5G51% OF CAL
5G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich chocolate truffles with a smooth ganache center and peppermint flavor, made with just four ingredients. A simple, elegant confection.
dessertamericandairy freegluten freeveganvegetarian
View the full recipe on Downshiftology →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 1/2 cups chocolate chips ((approximately 9 ounces))
- 6 tablespoons full-fat coconut milk (from a can)
- 1 1/2 teaspoons peppermint extract
- 1/4 cup cacao powder
At a glance
PER SERVING · TIME 140M
CAL 4%·PRO 1%
CARBS 13G57% OF CAL
2G FIBER0G OTHER11G TOTAL SUGAR
FAT 5G51% OF CAL
5G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 6mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 3mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 6MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.