
Crazy for Crust · by Dorothy Kern★ 3.8 (8)
Peppermint Sugar Cookies Recipe
NUTRITION · PER SERVING38M COOK
CAL 3%·PRO 2%
CARBS 10G73% OF CAL
1G FIBER3G OTHER7G TOTAL SUGAR
FAT 2G24% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Peppermint-flavored sugar cookie sticks studded with chocolate chips. A festive Christmas cookie with a hint of peppermint extract and crushed candy canes.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 64- ¾ cup (170g) unsalted Challenge Butter (softened)
- ¾ cup (150g) granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- ¼ teaspoon peppermint extract
- ½ teaspoon baking soda
- ½ teaspoon cream of tartar
- ½ teaspoon salt
- 2 cups (248g) all-purpose flour
- 1 cup (170g) mini chocolate chips
- ¼ cup (57g) unsalted Challenge Butter (softened)
- 2 cups (226g) powdered sugar
- ¼ teaspoon salt
- 3-4 tablespoons (45-60ml) heavy whipping cream
- crushed candy canes or peppermint pieces (for garnish)
At a glance
PER SERVING · TIME 38M
CAL 3%·PRO 2%
CARBS 10G73% OF CAL
1G FIBER3G OTHER7G TOTAL SUGAR
FAT 2G24% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 18m
- Sodium
- 38mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 20mg
- Calcium
- 2mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 38MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
