Two Peas & Their Pod · by Maria Lichty★ 4.2 (6)
Peppermint Pattie Brownies
NUTRITION · PER SERVING50M COOK
CAL 25%·PRO 10%
CARBS 86G68% OF CAL
4G FIBER16G OTHER66G TOTAL SUGAR
FAT 18G33% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, fudgy brownies studded with peppermint patties and topped with chocolate ganache. The chocolate-mint combination is an indulgent, classic pairing.
dessertamericanbaked good🥄 saucepan🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 cup unsalted butter
- 2 1/4 cups granulated sugar
- 1 1/4 cups Dutch-process cocoa
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 tablespoon vanilla extract
- 4 large eggs (slightly beaten)
- 1 1/2 cups all-purpose flour
- 35 Peppermint Patties (unwrapped)
- 1 cup semi-sweet chocolate chips
- 1/2 cup heavy cream
- 1 cup chopped Peppermint Patties
At a glance
PER SERVING · TIME 50M
CAL 25%·PRO 10%
CARBS 86G68% OF CAL
4G FIBER16G OTHER66G TOTAL SUGAR
FAT 18G33% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 128mg
- Total sugar
- 66g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 229mg
- Calcium
- 24mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.