Peppermint Mocha Cookies
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Sally's Baking Addiction · by Sally★ 4.9

Peppermint Mocha Cookies

NUTRITION · PER SERVING270M COOK
CAL 12%·PRO 6%
CARBS 37G60% OF CAL
2G FIBER7G OTHER27G TOTAL SUGAR
FAT 11G41% OF CAL
7G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Mocha cookies with peppermint crunch and white chocolate chips. Festive and indulgent with coffee and peppermint flavors. Perfect for holiday cookie trays and exchanges.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 20
  • 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
  • 1/2 cup (100g) granulated sugar
  • 1/2 cup (100g) packed light or dark brown sugar
  • 1 large egg, at room temperature
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon peppermint extract
  • 1 cup (125g) all-purpose flour (spooned & leveled)
  • 1/2 cup + 2 Tablespoons (51g) unsweetened natural cocoa powder
  • 1 teaspoon baking soda
  • 2 teaspoons espresso powder or 1 Tablespoon instant coffee granules
  • 1/8 teaspoon salt
  • 1 cup (180g) mini or regular size semi-sweet chocolate chips
  • 8 ounces white chocolate, coarsely chopped
  • 3 large candy canes, crushed
PREP
210M
SODIUM
92MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.