Shugary Sweets · by Aimee Shugarman★ 5.0 (1)
Peppermint Mocha Coffee Creamer Recipe
NUTRITION · PER SERVING8M COOK
CAL 2%·PRO 2%
CARBS 6G62% OF CAL
0G FIBER0G OTHER6G TOTAL SUGAR
FAT 1G28% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade coffee creamer infused with chocolate and peppermint flavors. Mix into hot coffee for a cozy mocha taste.
condimentamerican🥄 saucepangluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 1 1/2 cups milk, divided ((see notes))
- 2 Tablespoons unsweetened cocoa powder
- 14 ounce sweetened condensed milk
- 1 teaspoon peppermint extract
At a glance
PER SERVING · TIME 8M
CAL 2%·PRO 2%
CARBS 6G62% OF CAL
0G FIBER0G OTHER6G TOTAL SUGAR
FAT 1G28% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3m
- Sodium
- 17mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 41mg
- Calcium
- 40mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 17MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.