Barefeet in the Kitchen · by Mary Younkin★ 5.0 (3)
Peppermint Hot Chocolate Mix
NUTRITION · PER SERVING—
CAL 6%·PRO 4%
CARBS 31G100% OF CAL
3G FIBER22G ADDED0G INTRINSIC5G OTHER23G TOTAL SUGAR
FAT 1G10% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A dry mix of cocoa powder, sugar, and mint for making hot chocolate. Quick to prepare and festive during the holiday season, it's a comforting warm drink.
drinkamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1 cup cocoa powder
- 1/2 cup dark cocoa powder
- 1 cup sugar
- 1 cup finely crushed candy canes (I used (40) peppermint starlight mints)
At a glance
PER SERVING
CAL 6%·PRO 4%
CARBS 31G100% OF CAL
3G FIBER22G ADDED0G INTRINSIC5G OTHER23G TOTAL SUGAR
FAT 1G10% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 8mg
- Total sugar
- 23g
- Added sugar
- 22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 12mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.