Peppermint Double Chocolate Cookies
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Oh Sweet Basil · by Fiona4.2 (30)

Peppermint Double Chocolate Cookies

NUTRITION · PER SERVING144M COOK
CAL 8%·PRO 4%
CARBS 21G52% OF CAL
2G FIBER5G OTHER14G TOTAL SUGAR
FAT 9G51% OF CAL
5G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rich chocolate cookies infused with peppermint, dipped in chocolate, and topped with crushed candy canes. A festive, minty-chocolate holiday treat.

dessertamericanbaked goodvegetarian
View the full recipe on Oh Sweet Basil

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Nutrition & ingredients

Ingredients

serves 24
  • 1 Cup All-Purpose Flour
  • 2/3 Cup Cocoa Powder (dutch processed preferred*)
  • 2 teaspoons Cornstarch
  • 3/4 teaspoon Baking Soda
  • 1/4 teaspoon Salt
  • 10 Tablespoons Unsalted Butter (softened to room temperature (1/2 cup plus 2 tablespoons))
  • 3/4 Cup Brown Sugar (packed)
  • 1/4 Cup Granulated Sugar
  • 1 Large Egg
  • 1 teaspoon Peppermint Extract (or 1/2 teaspoon if you prefer a milder mint flavor)
  • 1 1/2 teaspoon Vanilla
  • 3/4 Cup Semi-Sweet Chocolate Chips (or dark)
  • 6 Ounces Semi-Sweet Chocolate (or dark)
  • 1/2 teaspoon Vegetable Oil
  • 2 Candy Canes (crushed, regular sized)
PREP
15M
SODIUM
69MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.