Real Housemoms · by Aubrey★ 4.8 (18)
Peppermint Bark Meringues
NUTRITION · PER SERVING180M COOK
CAL 26%·PRO 12%
CARBS 94G73% OF CAL
2G FIBER4G OTHER88G TOTAL SUGAR
FAT 16G28% OF CAL
14G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Festive peppermint-striped meringues dipped in dark chocolate and topped with crushed candy cane. These adorable cookies are perfect for holiday gatherings.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 large egg whites (room temperature)
- 1/2 teaspoon cream of tartar
- ⅛ teaspoon salt
- 1 cup granulated sugar
- 1/2 teaspoon vanilla extract
- ¼ teaspoon peppermint extract
- Red food dye
- 1 cup dark chocolate melting wafers
- ½ cup crushed candy cane pieces
At a glance
PER SERVING · TIME 180M
CAL 26%·PRO 12%
CARBS 94G73% OF CAL
2G FIBER4G OTHER88G TOTAL SUGAR
FAT 16G28% OF CAL
14G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 1h
- Sodium
- 162mg
- Total sugar
- 88g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
- PREP
- 120M
- SODIUM
- 162MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.