Peppermint Bark Fudge
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Sally's Baking Addiction · by Sally4.7

Peppermint Bark Fudge

NUTRITION · PER SERVING265M COOK
CAL 3%·PRO 1%
CARBS 8G55% OF CAL
0G FIBER0G OTHER7G TOTAL SUGAR
FAT 3G46% OF CAL
2G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Peppermint-flavored fudge combining chocolate, marshmallow, and white chocolate with candy cane pieces. Creamy and festive without the stirring and candy thermometer of traditional fudge.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on Sally's Baking Addiction

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 64
  • 1/2 cup + 1 Tablespoon (195g/135ml) sweetened condensed milk (half of a can)*
  • 1 and 1/2 cups (270g) semi-sweet chocolate chips
  • 2 Tablespoons (12g) marshmallow creme*
  • 1/2 teaspoon pure vanilla extract
  • 1/4 teaspoon peppermint extract
  • 1 and 1/2 cups (270g) white chocolate chips
  • 1/3 cup (45g) crushed candy canes, plus 1 extra Tbsp for garnish
PREP
20M
SODIUM
8MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.