Two Peas & Their Pod · by Maria Lichty★ 5.0 (1)
Peppermint Bark Brownies
NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 6%
CARBS 30G50% OF CAL
2G FIBER5G OTHER24G TOTAL SUGAR
FAT 13G49% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownies loaded with peppermint bark chunks and topped with white chocolate and crushed candy canes. These festive, indulgent treats are perfect for the holidays.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup butter, (melted and slightly cooled)
- 1 cup granulated white sugar
- 1 cup packed dark brown sugar
- 4 large eggs
- 1 tablespoon pure vanilla extract
- 1 cup all-purpose flour
- 1 cup Dutch-processed or unsweetened cocoa powder
- 1 teaspoon espresso powder, (optional)
- 1 teaspoon kosher salt
- 1 1/2 cups chopped peppermint bark, (divided)
- 1/2 cup white chocolate chips
- Crushed candy canes or peppermint candies, (for garnish)
At a glance
PER SERVING · TIME 40M
CAL 12%·PRO 6%
CARBS 30G50% OF CAL
2G FIBER5G OTHER24G TOTAL SUGAR
FAT 13G49% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 152mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 38mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 152MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.