Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 4.8 (8)
Pepper Beef Skewers
NUTRITION · PER SERVING8M COOK
CAL 4%·PRO 12%
CARBS 1G4% OF CAL
0G FIBER0G OTHER0G TOTAL SUGAR
FAT 6G67% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick and tender grilled beef skewers seasoned with pepper and salt. These bite-sized pieces are designed for easy entertaining and work as party appetizers or finger foods.
starterbeef🍳 skilletdairy freegluten free
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 lb skirt steak/bottom round steaks
- 2 tbsp baking soda (also called bi-carb)
- 1 tbsp oil
- 2 tbsp coarsely ground black pepper
- 1 tsp salt
- 1 serving of béarnaise sauce - recipe here
At a glance
PER SERVING · TIME 8M
CAL 4%·PRO 12%
CARBS 1G4% OF CAL
0G FIBER0G OTHER0G TOTAL SUGAR
FAT 6G67% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3m
- Sodium
- 689mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 7mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 689MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.