
The Endless Meal · by Kristen Stevens★ 5.0 (1)
Penne alla Vodka (restaurant-quality in 30 minutes!)
NUTRITION · PER SERVING30M COOK
CAL 35%·PRO 29%
CARBS 85G49% OF CAL
5G FIBER71G OTHER9G TOTAL SUGAR
FAT 29G37% OF CAL
14G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Penne pasta in a restaurant-quality vodka cream sauce made with tomatoes, garlic, and a splash of vodka. This sophisticated, rich pasta dish can be made in 30 minutes.
mainitalianpasta🌀 blender🍲 stockpot🍳 skilletvegetarian
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 12 ounces penne
- 2 tablespoons olive oil (more for the pasta)
- 1 medium onion (minced)
- 3 tablespoon tomato paste
- 3 cloves garlic (minced)
- ½ teaspoon red pepper flakes
- 28 ounce can whole tomatoes (see notes)
- ⅓ cup vodka
- ¾ cup whipping cream
- ½ cup grated parmesan or grana padano (plus extra for serving)
- Salt and pepper (to taste)
- Fresh basil (for serving)
At a glance
PER SERVING · TIME 30M
CAL 35%·PRO 29%
CARBS 85G49% OF CAL
5G FIBER71G OTHER9G TOTAL SUGAR
FAT 29G37% OF CAL
14G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 775mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 281mg
- Calcium
- 174mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 775MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
