The Cozy Cook · by Stephanie★ 4.9 (33)
Penne Alla Vodka
NUTRITION · PER SERVING45M COOK
CAL 34%·PRO 35%
CARBS 77G45% OF CAL
5G FIBER0G ADDED0G INTRINSIC62G OTHER10G TOTAL SUGAR
FAT 29G38% OF CAL
12G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Penne in a creamy, vodka-spiked tomato sauce with prosciutto and fresh herbs. A classic Italian-American dish ready in 45 minutes.
mainitalianpasta🍳 skillet
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- ¼ lb. Prosciutto (roughly chopped)
- ¾ cup vodka
- 3 tablespoons butter
- 3 cloves garlic (minced)
- 2 tablespoons tomato paste
- 1/4 cup chicken broth
- 1 chicken bouillon cube
- 1 teaspoon honey
- 1 teaspoon hot sauce
- 28 oz. crushed tomatoes
- 1 cup heavy cream
- 1 lb. penne
- 1 cup reserved pasta water
- ½ cup Parmesan cheese (grated. For serving)
- ¾ teaspoon basil
- ½ teaspoon dried oregano
- ¼ teaspoon red pepper flakes
- 1 tablespoon cold butter
At a glance
PER SERVING · TIME 45M
CAL 34%·PRO 35%
CARBS 77G45% OF CAL
5G FIBER0G ADDED0G INTRINSIC62G OTHER10G TOTAL SUGAR
FAT 29G38% OF CAL
12G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 960mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 555mg
- Calcium
- 159mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 960MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.