The Woks of Life · by Kaitlin
Penne alla Rosé
NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 39%
CARBS 56G43% OF CAL
3G FIBER1G ADDED7G INTRINSIC45G OTHER8G TOTAL SUGAR
FAT 24G41% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy tomato pasta with rosé wine and chicken breast. A lighter take on Penne alla Vodka with a delicate, floral flavor.
mainitalianpastachicken🍲 stockpot🍳 skillet
View the full recipe on The Woks of Life →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound boneless skinless chicken breast ((450g))
- Salt and pepper
- 3 tablespoons extra virgin olive oil
- 1 pound penne pasta ((450g))
- 8 cloves garlic ((chopped))
- 1 cup rosé
- 28 oz. crushed tomatoes ((canned))
- 2 teaspoons sugar
- 1 ½ cups heavy cream
- Chopped parsley or basil ((to garnish))
At a glance
PER SERVING · TIME 30M
CAL 26%·PRO 39%
CARBS 56G43% OF CAL
3G FIBER1G ADDED7G INTRINSIC45G OTHER8G TOTAL SUGAR
FAT 24G41% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 309mg
- Total sugar
- 8g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 599mg
- Calcium
- 54mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 309MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.