Cooking Classy · by Jaclyn★ 4.5 (2)
Pecan Pie Bars
NUTRITION · PER SERVING75M COOK
CAL 20%·PRO 11%
CARBS 44G43% OF CAL
4G FIBER26G ADDED1G INTRINSIC13G OTHER27G TOTAL SUGAR
FAT 26G57% OF CAL
8G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery shortbread bars topped with a crispy, caramelized pecan filling. A dressed-up version of pecan pie that's easier to eat and share.
dessertamericanbaked good🥧 baking dish🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup butter (, softened)
- 2/3 cup packed light-brown sugar
- 1/2 tsp salt
- 1 1/2 tsp vanilla bean paste or 1 tsp vanilla
- 2 2/3 cups all-purpose flour
- 1/2 cup butter
- 1 cup packed light-brown sugar
- 1/3 cup honey
- 2 Tbsp heavy cream
- 1/8 tsp salt
- 2 cups roughly chopped pecans
- 1 tsp orange zest ((optional))
At a glance
PER SERVING · TIME 75M
CAL 20%·PRO 11%
CARBS 44G43% OF CAL
4G FIBER26G ADDED1G INTRINSIC13G OTHER27G TOTAL SUGAR
FAT 26G57% OF CAL
8G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 45m
- Sodium
- 182mg
- Total sugar
- 27g
- Added sugar
- 26g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 168mg
- Calcium
- 40mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 182MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.