Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Pecan Pie Bark
NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 5%
CARBS 24G24% OF CAL
1G FIBER12G ADDED4G INTRINSIC7G OTHER16G TOTAL SUGAR
FAT 35G77% OF CAL
16G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pecan pie bark is a sweet toffee candy on a graham cracker base topped with pecans. It combines the flavors of pecan pie with crunchy toffee candy in an easy, make-ahead treat.
dessertsouthernbaked good🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 13 to 15 graham crackers
- 2 cups pecan halves
- 1 pound salted butter (cut into pieces so it melted faster)
- 1 cup packed light brown sugar
- pinch of salt
- 2 teapsoons vanilla extract
At a glance
PER SERVING · TIME 20M
CAL 20%·PRO 5%
CARBS 24G24% OF CAL
1G FIBER12G ADDED4G INTRINSIC7G OTHER16G TOTAL SUGAR
FAT 35G77% OF CAL
16G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 274mg
- Total sugar
- 16g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 28mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 274MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.