The Endless Meal · by Kristen Stevens★ 4.9 (38)
Pecan Crusted Salmon Recipe
NUTRITION · PER SERVING20M COOK
CAL 18%·PRO 49%
CARBS 22G24% OF CAL
3G FIBER4G OTHER14G TOTAL SUGAR
FAT 20G51% OF CAL
3G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared salmon topped with a crunchy pecan crust and finished with a maple-ginger glaze. An elegant yet simple 20-minute dinner that balances richness with brightness.
mainamericanfish⚙️ food processor🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- ½ cup pecans
- 4 portions salmon
- ½ teaspoon EACH: sea salt and paprika
- ¼ teaspoon black pepper
- 2 tablespoons butter
- 2 cloves garlic (very finely minced)
- 1 inch piece of ginger (very finely minced)
- ¼ cup maple syrup
- 1 lemon (cut into 4 thick slices)
At a glance
PER SERVING · TIME 20M
CAL 18%·PRO 49%
CARBS 22G24% OF CAL
3G FIBER4G OTHER14G TOTAL SUGAR
FAT 20G51% OF CAL
3G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 252mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 143mg
- Calcium
- 65mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 252MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.