Pecan Crusted Chicken
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The Seasoned Mom · by Blair Lonergan3.0 (1)

Pecan Crusted Chicken

NUTRITION · PER SERVING35M COOK
CAL 37%·PRO 100%
CARBS 27G15% OF CAL
3G FIBER18G OTHER5G TOTAL SUGAR
FAT 44G54% OF CAL
5G SAT39G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken breasts crusted with pecans, breadcrumbs, and spices, then baked. Easy weeknight dinner with nutty flavor and crispy coating.

mainsouthernchickendairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 2 lbs. boneless, skinless chicken breasts (or thinly-sliced chicken cutlets)
  • ¼ cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 ½ teaspoons honey
  • 1 cup dry breadcrumbs
  • 1 cup pecan halves, finely chopped
  • 1 teaspoon paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon kosher salt, plus extra for seasoning the meat
  • Freshly ground black pepper, to taste
  • 2 tablespoons canola oil or vegetable oil
PREP
15M
SODIUM
958MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.