
Real Housemoms · by Michele Feuerborn★ 4.2 (9)
Pear Pomegranate Stuffing
NUTRITION · PER SERVING40M COOK
CAL 7%·PRO 6%
CARBS 20G58% OF CAL
3G FIBER11G OTHER6G TOTAL SUGAR
FAT 6G37% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Herbed bread stuffing with fresh pears, pomegranate seeds, and pecans. A bright, fruity twist on traditional Thanksgiving stuffing with sweet and tart flavors.
sideamerican🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 tablespoons butter
- 1/2 onion (chopped)
- 2 stalks celery (chopped)
- 1 package herbed stuffing cubes
- 11/2 cups chicken broth
- 1 teaspoon sage
- 1 teaspoon poultry seasoning
- Black pepper to taste
- 2 pears (peeled and diced)
- 1/4 cup pomegranate seeds
- 1/2 cup chopped pecans
At a glance
PER SERVING · TIME 40M
CAL 7%·PRO 6%
CARBS 20G58% OF CAL
3G FIBER11G OTHER6G TOTAL SUGAR
FAT 6G37% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 326mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 144mg
- Calcium
- 34mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 326MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
