Love and Lemons · by Jeanine Donofrio, Phoebe Moore★ 4.9 (37)
Peanut Sauce
NUTRITION · PER SERVING5M COOK
CAL 8%·PRO 11%
CARBS 7G19% OF CAL
2G FIBER2G OTHER3G TOTAL SUGAR
FAT 13G73% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy peanut sauce made with peanut butter, lime, ginger, and sriracha. Mix it together in minutes for dipping or drizzling over noodles and bowls.
condimentthaidairy freeveganvegetarian
View the full recipe on Love and Lemons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup creamy natural peanut butter
- 2 tablespoons fresh lime juice
- 2 tablespoons rice vinegar
- 1 tablespoon sriracha
- 1 tablespoon tamari or soy sauce
- 1 tablespoon toasted sesame oil
- 2 teaspoons maple syrup
- 1 teaspoon grated fresh ginger
- 4 to 6 tablespoons water (as needed)
At a glance
PER SERVING · TIME 5M
CAL 8%·PRO 11%
CARBS 7G19% OF CAL
2G FIBER2G OTHER3G TOTAL SUGAR
FAT 13G73% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 321mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 29mg
- Calcium
- 17mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 321MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.