Budget Bytes · by Beth Moncel★ 4.8 (45)
Peanut Noodles with Chicken
NUTRITION · PER SERVING25M COOK
CAL 31%·PRO 60%
CARBS 35G22% OF CAL
6G FIBER17G OTHER11G TOTAL SUGAR
FAT 44G63% OF CAL
23G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Noodles coated in a rich, creamy peanut sauce with sriracha, ginger, and coconut milk. Addictive sweet and savory flavors with a touch of heat.
mainthaipastachicken🍳 skilletdairy free
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/3 cup smooth natural-style peanut butter ($0.26)
- 2 Tbsp sriracha ($0.55)
- 2 Tbsp brown sugar ($0.06)
- 1 fresh lime (2 Tbsp juice) ($0.25)
- 1 Tbsp soy sauce ($0.05)
- 1 clove garlic, minced ($0.04)
- 1 tsp grated fresh ginger ($0.10)
- 1 13.5 oz. can coconut milk ($2.00)
- 1 boneless, skinless chicken breast (about ⅔ lb.) ($2.67)
- 1 Tbsp cooking oil ($0.04)
- 8 oz. noodles* ($0.89)
- 1/4 cup chopped peanuts ($0.19)
- 1/4 cup chopped cilantro ($0.22)
At a glance
PER SERVING · TIME 25M
CAL 31%·PRO 60%
CARBS 35G22% OF CAL
6G FIBER17G OTHER11G TOTAL SUGAR
FAT 44G63% OF CAL
23G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 657mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 790mg
- Calcium
- 54mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 657MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.