Bakerita · by Rachel Conners
Peanut Dressing
NUTRITION · PER SERVING5M COOK
CAL 5%·PRO 7%
CARBS 5G17% OF CAL
1G FIBER2G OTHER2G TOTAL SUGAR
FAT 8G62% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, tangy peanut dressing ready in five minutes with bold flavors from peanut butter, tamari, lime, and ginger. Vegan and gluten-free.
condimentthaidairy freegluten freeveganvegetarian
View the full recipe on Bakerita →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/3 cup natural peanut butter (creamy for a smooth sauce, or crunchy for a little extra crunchiness)
- 2 tablespoons soy sauce or tamari (keeps it GF)
- 2 tablespoons rice vinegar
- 1 tablespoon toasted sesame oil
- 1 tablespoon maple syrup
- Juice of 1 lime
- 1 tablespoon fresh ginger (finely grated)
- 2 cloves garlic (grated)
- 1-2 teaspoons chili garlic sauce (chili crisp, or sambal oelek (adjust to heat preference))
- 1-3 tablespoons warm water (to thin, add a tablespoon at a time)
At a glance
PER SERVING · TIME 5M
CAL 5%·PRO 7%
CARBS 5G17% OF CAL
1G FIBER2G OTHER2G TOTAL SUGAR
FAT 8G62% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 300mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 32mg
- Calcium
- 5mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 300MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.