Food Faith Fitness · by Melissa Search★ 5.0 (2)
Peanut Chicken Recipe
NUTRITION · PER SERVING25M COOK
CAL 33%·PRO 100%
CARBS 71G43% OF CAL
3G FIBER61G OTHER7G TOTAL SUGAR
FAT 19G26% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken coated in a creamy peanut sauce with ginger and lime. A quick weeknight meal that tastes restaurant-quality in just 25 minutes.
mainthaistir frychicken🍳 skilletdairy free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 1/2 pounds boneless, skinless chicken breast (cut into bite-sized pieces)
- 1/4 cup creamy peanut butter
- 1 tablespoon soy sauce
- 1 tablespoon honey
- 2 cloves garlic (minced)
- 1 teaspoon fresh ginger (grated)
- 1/4 teaspoon red pepper flakes
- 1/2 cup chicken broth
- 1 tablespoon lime juice
- steamed rice (for serving)
- 1/4 cup chopped cilantro, (for garnish)
- 1/4 cup chopped peanuts (for garnish)
At a glance
PER SERVING · TIME 25M
CAL 33%·PRO 100%
CARBS 71G43% OF CAL
3G FIBER61G OTHER7G TOTAL SUGAR
FAT 19G26% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 493mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 797mg
- Calcium
- 32mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 493MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.