Peanut Butter Waffles
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy, nutty peanut butter waffles made without flour and naturally sweetened with monk fruit. They're high in protein and quick to prepare. Serve warm at breakfast, optionally topped with your favorite toppings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 large Eggs
- 1/2 cup Peanut butter ((creamy, salted))
- 1 tbsp Unsalted butter ((melted))
- 2 tbsp Besti Monk Fruit Allulose Blend ((see my tips))
- 1/2 tsp Baking powder
- Cooking spray ((for greasing the waffle maker))
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 204mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 249mg
- Calcium
- 40mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 204MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.