Sugar Spun Run · by Sam Merritt★ 4.7 (14)
Peanut Butter Shortbread Bars
NUTRITION · PER SERVING55M COOK
CAL 21%·PRO 18%
CARBS 40G38% OF CAL
4G FIBER10G OTHER26G TOTAL SUGAR
FAT 27G59% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layered shortbread bars with rich peanut butter filling and dark chocolate ganache topped with sea salt. Intensely flavored and completely addictive.
dessertamericanbaked good🥣 mixer🥧 baking dish⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup unsalted butter (softened)
- ⅓ cup sugar
- ⅓ cup light brown sugar (tightly packed)
- 1 large egg yolk
- ¾ teaspoon vanilla extract
- ½ teaspoon salt
- 2 ¼ cups all-purpose flour
- 2 cups creamy peanut butter
- ½ cup butter (cut into about 8 pieces)
- 1 teaspoon vanilla extract
- 2 ¼ cups powdered sugar
- 1 Tablespoon milk
- 2 cups semisweet chocolate chips
- ½ cup heavy cream
- ½ teaspoon vanilla extract
- sea salt for sprinkling
At a glance
PER SERVING · TIME 55M
CAL 21%·PRO 18%
CARBS 40G38% OF CAL
4G FIBER10G OTHER26G TOTAL SUGAR
FAT 27G59% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 110mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 216mg
- Calcium
- 32mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.