Oh Sweet Basil · by Sweet Basil★ 4.5 (19)
Peanut Butter Sheet Cake
NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 8%
CARBS 24G39% OF CAL
2G FIBER7G OTHER16G TOTAL SUGAR
FAT 15G56% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sheet cake with fluffy peanut butter cake layers topped with creamy peanut butter frosting and chocolate. For dedicated peanut butter lovers.
dessertamericanbaked good🥣 mixer🔥 oven🥧 baking dishvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 Cups (9 1/4 oz) All Purpose Flour
- 2 teaspoons Baking Powder
- 1/4 teaspoon Salt
- 1/2 Cup Brown Sugar
- 1/2 Cup Granulated Sugar
- 3/4 Cup Creamy Peanut Butter
- 1/2 Cup Vegetable Oil
- 2 teaspoons Vanilla Extract
- 2 Large Eggs
- 3/4 Cup Whole Milk
- 3/4 Cup (1 1/2 sticks) Unsalted Butter (softened)
- 1 1/2 Cups Powdered Sugar (sifted)
- 1 teaspoon Vanilla Extract
- 1/2 teaspoon Salt
- Chocolate Shavings
At a glance
PER SERVING · TIME 40M
CAL 12%·PRO 8%
CARBS 24G39% OF CAL
2G FIBER7G OTHER16G TOTAL SUGAR
FAT 15G56% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 101mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 116mg
- Calcium
- 23mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 101MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.