
Barefeet in the Kitchen · by Mary Younkin★ 5.0 (1)
Peanut Butter Rice Krispy Treats
NUTRITION · PER SERVING10M COOK
CAL 13%·PRO 12%
CARBS 40G59% OF CAL
1G FIBER16G OTHER22G TOTAL SUGAR
FAT 11G36% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy rice crispy treats mixed with peanut butter and studded with Reese's cups. Sweet, gooey, and stretchy, they're an elevated take on a classic cereal treat.
dessertamericanbaked good🍪 sheet pan🍲 stockpot⚡ microwavegluten freevegetarian
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ¼ cup butter
- ½ cup creamy peanut butter
- 8 cups miniature marshmallows (about 1 1/2 (10 ounce) bags of marshmallows)
- 6 cups crisp rice cereal
- optional: additional 2 cups miniature marshmallows
- 1½ cups assorted Reese's cups, mini-size or roughly chopped miniature or regular size cups
- ½ cup semi-sweet chocolate chips (optional)
- 1 teaspoon refined coconut oil or vegetable oil (optional)
At a glance
PER SERVING · TIME 10M
CAL 13%·PRO 12%
CARBS 40G59% OF CAL
1G FIBER16G OTHER22G TOTAL SUGAR
FAT 11G36% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 155mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 133mg
- Calcium
- 24mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 155MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
