Shugary Sweets · by Aimee Shugarman
Peanut Butter Rice Krispie Treats Recipe
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 7%
CARBS 29G62% OF CAL
1G FIBER17G OTHER12G TOTAL SUGAR
FAT 7G33% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick and chewy peanut butter Rice Krispie treats made with marshmallows and butter. A no-bake classic dessert that is quick and easy to prepare.
dessertamericanbaked good🥧 baking dish🍲 stockpotgluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/4 cup unsalted butter
- 16 ounce mini marshmallows, (divided)
- 1/2 cup creamy peanut butter
- 6 cups Rice Krispies cereal
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 7%
CARBS 29G62% OF CAL
1G FIBER17G OTHER12G TOTAL SUGAR
FAT 7G33% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 59mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 58mg
- Calcium
- 5mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 59MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.