Peanut Butter Rice Krispie Treats
View original ↗
Sugar Spun Run · by Sam Merritt5.0 (4)

Peanut Butter Rice Krispie Treats

NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 7%
CARBS 27G59% OF CAL
1G FIBER8G OTHER18G TOTAL SUGAR
FAT 8G40% OF CAL
3G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy treats made from marshmallows, peanut butter, and rice cereal with a perfect salty-sweet balance. A classic, no-bake candy that's dangerously easy to eat by the handful.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on Sugar Spun Run

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • 6 Tablespoons salted butter (plus additional for greasing pan )
  • ½ cup light corn syrup
  • ½ cup granulated sugar
  • ¼ teaspoon salt
  • 10 oz mini marshmallows (divided )
  • 1 cup creamy peanut butter
  • ½ teaspoon vanilla extract
  • 6 cups crisped rice cereal
  • Flaky sea salt for sprinkling (optional)
PREP
10M
SODIUM
117MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.