Peanut Butter Pumpkin Smoothie
View original ↗
Running on Real Food · by Deryn Macey4.9 (7)

Peanut Butter Pumpkin Smoothie

NUTRITION · PER SERVING5M COOK
CAL 25%·PRO 62%
CARBS 55G43% OF CAL
11G FIBER0G ADDED0G INTRINSIC18G OTHER26G TOTAL SUGAR
FAT 21G38% OF CAL
3G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy blended smoothie combining peanut butter, pumpkin, banana, and warming spices like ginger and cinnamon. Rich in protein and nutrients, it's a satisfying breakfast or snack drink with cozy fall flavors.

drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Running on Real Food

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 1
  • 1 cup almond milk (250 mL)
  • 2 tbsp peanut butter (30 g or 4 tbsp powdered peanut butter (24 g))
  • 1 scoop vegan vanilla protein powder (30 g)
  • 1/2 cup pumpkin puree (125 g)
  • 1 large frozen banana (120 g, see notes)
  • 1 tsp ground ginger
  • 1 tsp cinnamon
PREP
5M
SODIUM
577MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.