Fit Foodie Finds · by Lee Funke★ 5.0 (7)
Peanut Butter Protein Cookie Recipe
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 29%
CARBS 16G30% OF CAL
2G FIBER11G ADDED1G INTRINSIC2G OTHER12G TOTAL SUGAR
FAT 12G49% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick peanut butter cookies made with just four core ingredients plus optional chocolate chips. High in protein from powder, baked and ready in 20 minutes.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup all-natural drippy peanut butter*
- 2/3 cup coconut sugar
- 2 large eggs
- 1/2 cup vanilla protein powder (any kind*)
- optional: 1/3 cup chocolate chips
- optional: coarse sea salt for topping
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 29%
CARBS 16G30% OF CAL
2G FIBER11G ADDED1G INTRINSIC2G OTHER12G TOTAL SUGAR
FAT 12G49% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 111mg
- Total sugar
- 12g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 198mg
- Calcium
- 65mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.