Mel's Kitchen Cafe · by Mel★ 5.0 (5)
Peanut Butter Pie
NUTRITION · PER SERVING148M COOK
CAL 32%·PRO 23%
CARBS 56G36% OF CAL
4G FIBER16G OTHER36G TOTAL SUGAR
FAT 42G60% OF CAL
18G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich peanut butter pie with a graham cracker crust, creamy peanut filling, and chocolate topping. An indulgent dessert for peanut butter lovers.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 12 to 14 whole graham crackers (crushed (about 1 1/2 to 2 cups crumbs))
- 6 tablespoons butter (melted)
- ¾ cup heavy cream
- 4 oz. semisweet chocolate (coarsely chopped)
- ½ cup sugar
- 1 ½ tablespoons cornstarch
- 1/8 teaspoon salt
- 1 ½ cups milk
- 2 large egg yolks
- 1 teaspoon pure vanilla extract
- ¾ cup creamy or chunky peanut butter
- Sweetened whipped cream
- 2 tablespoons crushed peanuts
- 3 tablespoons mini chocolate chips
At a glance
PER SERVING · TIME 148M
CAL 32%·PRO 23%
CARBS 56G36% OF CAL
4G FIBER16G OTHER36G TOTAL SUGAR
FAT 42G60% OF CAL
18G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 20m
- Cook
- 8m
- Sodium
- 314mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 289mg
- Calcium
- 107mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 140M
- SODIUM
- 314MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.