
FeelGoodFoodie · by Yumna Jawad★ 4.8 (36)
Peanut Butter Oatmeal Cookies Recipes
NUTRITION · PER SERVING20M COOK
CAL 8%·PRO 7%
CARBS 17G44% OF CAL
2G FIBER7G ADDED1G INTRINSIC7G OTHER8G TOTAL SUGAR
FAT 8G50% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy oatmeal cookies with peanut butter, ready in just 20 minutes. Classic, comforting, and perfect with coffee or milk.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- ½ cup (1 stick) unsalted butter (softened)
- ½ cup packed light brown sugar (packed)
- ¼ cup granulated sugar
- ½ cup creamy peanut butter
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 ¼ cup old-fashioned oats
At a glance
PER SERVING · TIME 20M
CAL 8%·PRO 7%
CARBS 17G44% OF CAL
2G FIBER7G ADDED1G INTRINSIC7G OTHER8G TOTAL SUGAR
FAT 8G50% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 79mg
- Total sugar
- 8g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 89mg
- Calcium
- 12mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
