Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (1)
Peanut Butter Oatmeal Cookies
NUTRITION · PER SERVING54M COOK
CAL 12%·PRO 9%
CARBS 26G44% OF CAL
2G FIBER8G OTHER16G TOTAL SUGAR
FAT 14G53% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy cookies packed with peanut butter, oats, and chocolate chips. A satisfying treat perfect for snacking with a glass of milk.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3/4 cup all-purpose flour ((94 grams))
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp fine sea salt
- 1/2 cup unsalted butter ((113 grams) 1 stick)
- 1/2 cup granulated sugar ((100 grams))
- 1/4 cup brown sugar, packed ((50 grams))
- 1 large egg
- 1/2 cup creamy peanut butter* ((130 grams))
- 1 tsp vanilla extract
- 1 cup old-fashioned rolled oats
- 1 cup semi-sweet or bittersweet chocolate chips
At a glance
PER SERVING · TIME 54M
CAL 12%·PRO 9%
CARBS 26G44% OF CAL
2G FIBER8G OTHER16G TOTAL SUGAR
FAT 14G53% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 14m
- Sodium
- 138mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 144mg
- Calcium
- 18mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 138MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.