Food Faith Fitness · by Dale Ann Edmiston★ 5.0 (2)
Peanut Butter Milkshakes
NUTRITION · PER SERVING5M COOK
CAL 25%·PRO 29%
CARBS 42G33% OF CAL
3G FIBER4G OTHER34G TOTAL SUGAR
FAT 33G58% OF CAL
13G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple blended milkshake with peanut butter, milk, and vanilla. It's creamy, nostalgic, and ready in 5 minutes. Perfect as a snack, breakfast drink, or casual dessert.
drinkamerican🌀 blendergluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 cups vanilla ice cream
- 1/2 cup whole milk
- 1/4 cup creamy peanut butter
At a glance
PER SERVING · TIME 5M
CAL 25%·PRO 29%
CARBS 42G33% OF CAL
3G FIBER4G OTHER34G TOTAL SUGAR
FAT 33G58% OF CAL
13G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 204mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 527mg
- Calcium
- 236mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 204MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.