Crazy for Crust · by Dorothy Kern
Peanut Butter M&M Cookies Recipe
NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 10%
CARBS 26G48% OF CAL
2G FIBER8G OTHER16G TOTAL SUGAR
FAT 11G46% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, buttery peanut butter cookies packed with colorful M&Ms. A fun, playful dessert that combines the richness of peanut butter with the sweetness and texture of candy.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1/2 cup 113g unsalted butter, softened
- 3/4 cup 213g creamy peanut butter
- 3/4 cup 138g light brown sugar, packed
- 1/4 cup 50g granulated sugar
- 1 teaspoon 5ml vanilla extract
- 1 large egg
- 1 tablespoon 15ml milk
- 1/2 teaspoon 3g baking soda
- 1/4 teaspoon salt
- 1 3/4 cup 248g all-purpose flour
- 1 1/2 cups M&Ms (any flavor)
At a glance
PER SERVING · TIME 30M
CAL 11%·PRO 10%
CARBS 26G48% OF CAL
2G FIBER8G OTHER16G TOTAL SUGAR
FAT 11G46% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 91mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 100mg
- Calcium
- 12mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 91MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.