Fit Foodie Finds · by Lee Funke★ 5.0 (1)
Peanut Butter Green Smoothie
NUTRITION · PER SERVING5M COOK
CAL 24%·PRO 26%
CARBS 60G51% OF CAL
9G FIBER0G ADDED28G INTRINSIC22G OTHER28G TOTAL SUGAR
FAT 21G39% OF CAL
4G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A green smoothie that doesn't taste green, blending banana, peanut butter, spinach, and almond milk into a creamy, protein-rich drink. Sweet and nutty, it's ideal for breakfast or a quick energizing snack.
drinkamerican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 cups sliced frozen bananas
- 3 tablespoon all-natural peanut butter
- 2 tablespoons salted peanuts
- 1.5 cups unsweetened almond milk
- 1 cup spinach (packed)
At a glance
PER SERVING · TIME 5M
CAL 24%·PRO 26%
CARBS 60G51% OF CAL
9G FIBER0G ADDED28G INTRINSIC22G OTHER28G TOTAL SUGAR
FAT 21G39% OF CAL
4G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 194mg
- Total sugar
- 28g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1040mg
- Calcium
- 327mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.