Peanut Butter Fudge Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Peanut butter blondie bars with a thick layer of chocolate fudge and topped with flaky sea salt. Decadent and rich with a balance of peanut butter and chocolate. A fancy dessert bar for chocolate lovers.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 25- ½ cup unsalted butter (softened)
- ½ cup creamy peanut butter (do not use natural peanut butter that separates)
- ½ cup sugar
- ½ cup light brown sugar (tightly packed)
- 1 large egg
- 1 teaspoon vanilla extract
- 1 ⅓ cup + 2 Tablespoons all-purpose flour
- ¾ teaspoon baking powder
- ¼ teaspoon salt
- 1 ½ cups semisweet chocolate chips
- 1 14-oz can sweetened condensed milk
- 2 Tablespoons butter
- ¼ teaspoon vanilla extract
- ⅛ teaspoon salt
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 73mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 159mg
- Calcium
- 57mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 73MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.