Crazy for Crust · by Dorothy Kern★ 5.0 (36)
Peanut Butter Football Dip
NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 6%
CARBS 13G36% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER11G TOTAL SUGAR
FAT 10G62% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet peanut butter cheeseball dip shaped like a football and topped with chocolate and white chocolate. Perfect for game day parties and served with crackers or fruit.
condimentamericangluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- ¼ cup (57g) butter (, softened (see note))
- 4 ounces (113g) cream cheese (, softened)
- 1 cup (256g) peanut butter (your choice; crunchy or smooth)
- ½ teaspoon vanilla extract
- 1 ½ cups (170g) powdered sugar ((up to 2 cups if needed))
- ½ cup mini chocolate chips
- Chocolate sprinkles or chocolate chips for the outside of the football
- White chocolate or frosting for the football laces
At a glance
PER SERVING · TIME 20M
CAL 7%·PRO 6%
CARBS 13G36% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER11G TOTAL SUGAR
FAT 10G62% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 54mg
- Total sugar
- 11g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 77mg
- Calcium
- 11mg
- Iron
- 0.29mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 54MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.