Rasa Malaysia · by Bee Yinn Low★ 4.7 (25)
Peanut Butter Dark Chocolate Cookies
NUTRITION · PER SERVING27M COOK
CAL 8%·PRO 8%
CARBS 18G43% OF CAL
3G FIBER2G OTHER13G TOTAL SUGAR
FAT 11G59% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery cookies loaded with peanut butter and dark chocolate chips. Irresistibly chewy and satisfying, these are simple to make and hard to stop eating.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freegluten freevegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 cup chunky peanut butter
- ½ cup packed dark brown sugar
- ½ cup granulated sugar
- 1 egg
- 1 teaspoon baking soda
- 1 cup dark chocolate chips (or chunks)
At a glance
PER SERVING · TIME 27M
CAL 8%·PRO 8%
CARBS 18G43% OF CAL
3G FIBER2G OTHER13G TOTAL SUGAR
FAT 11G59% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 106mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 173mg
- Calcium
- 12mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.