Shugary Sweets · by Aimee Shugarman
Peanut Butter Cups Recipe
NUTRITION · PER SERVING80M COOK
CAL 17%·PRO 14%
CARBS 30G35% OF CAL
3G FIBER0G OTHER27G TOTAL SUGAR
FAT 24G64% OF CAL
13G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade peanut butter cups made with just peanut butter, powdered sugar, vanilla, and chocolate. A simple candy that tastes better than store-bought versions.
dessertamerican⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup creamy peanut butter
- ⅓ cup powdered sugar
- 1 teaspoon vanilla extract
- 2 ½ cups chocolate melting wafers
At a glance
PER SERVING · TIME 80M
CAL 17%·PRO 14%
CARBS 30G35% OF CAL
3G FIBER0G OTHER27G TOTAL SUGAR
FAT 24G64% OF CAL
13G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 74mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 47mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 74MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.