Sally's Baking Addiction · by Sally★ 4.3
Peanut Butter Cup Stuffed Cookies
NUTRITION · PER SERVING120M COOK
CAL 12%·PRO 10%
CARBS 26G42% OF CAL
2G FIBER6G OTHER18G TOTAL SUGAR
FAT 15G55% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft peanut butter cookies stuffed with Reese's cups and drizzled with chocolate. A rich treat for peanut butter lovers.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 and 1/4 cups (156g) all-purpose flour (spooned & leveled)
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
- 1/2 cup (100g) packed light or dark brown sugar
- 1/4 cup (50g) granulated sugar
- 1 large egg, at room temperature*
- 3/4 cup (185g) creamy peanut butter*
- 1 teaspoon pure vanilla extract
- 20 Miniature Peanut Butter Cups, unwrapped
- 1 cup (180g) semi-sweet chocolate chips
- 2 teaspoons creamy peanut butter
At a glance
PER SERVING · TIME 120M
CAL 12%·PRO 10%
CARBS 26G42% OF CAL
2G FIBER6G OTHER18G TOTAL SUGAR
FAT 15G55% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 40m
- Cook
- 13m
- Sodium
- 113mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 131mg
- Calcium
- 22mg
- Iron
- 0.94mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 100M
- SODIUM
- 113MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.