Fit Foodie Finds · by Emily Richter★ 4.8 (6)
Peanut Butter Cup Oatmeal Bars
NUTRITION · PER SERVING22M COOK
CAL 10%·PRO 12%
CARBS 24G48% OF CAL
3G FIBER7G OTHER14G TOTAL SUGAR
FAT 11G49% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy oatmeal bars with peanut butter and chocolate. Quick to make and packed with texture, they work for breakfast, snack, or dessert.
dessertamericanbaked good⚡ microwave🥧 baking dishdairy freegluten freevegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup all-natural (drippy peanut butter)
- ½ cup honey
- 2 cups quick-cooking oats
- Water (as needed)
- ¾ cup semi-sweet chocolate chips
- Coarse sea salt (for topping)
At a glance
PER SERVING · TIME 22M
CAL 10%·PRO 12%
CARBS 24G48% OF CAL
3G FIBER7G OTHER14G TOTAL SUGAR
FAT 11G49% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 7m
- Sodium
- 89mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 172mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 89MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.