My Baking Addiction · by Jamie★ 4.6 (27)
Peanut Butter Cup Cookies
NUTRITION · PER SERVING25M COOK
CAL 6%·PRO 5%
CARBS 14G46% OF CAL
1G FIBER3G OTHER9G TOTAL SUGAR
FAT 6G49% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Peanut butter cookies studded with miniature Reese's cups. A kid-friendly treat that combines two classic flavors for an easy bake.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 1 ¾ cups all-purpose flour
- ½ teaspoon salt
- 1 teaspoon baking soda
- ½ cup butter (softened)
- ½ cup creamy peanut butter
- ½ cup granulated sugar
- ½ cup packed brown sugar
- 1 egg (beaten)
- 1 teaspoon pure vanilla extract
- 2 tablespoons milk
- 40 miniature chocolate-covered peanut butter cups (unwrapped)
At a glance
PER SERVING · TIME 25M
CAL 6%·PRO 5%
CARBS 14G46% OF CAL
1G FIBER3G OTHER9G TOTAL SUGAR
FAT 6G49% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 112mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 14mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 112MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.