Two Peas & Their Pod · by Maria Lichty★ 4.8 (5)
Peanut Butter Cup Cookies
NUTRITION · PER SERVING30M COOK
CAL 6%·PRO 5%
CARBS 14G46% OF CAL
1G FIBER8G ADDED1G INTRINSIC4G OTHER9G TOTAL SUGAR
FAT 6G49% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Peanut butter cookies with a peanut butter cup hidden in the center. A favorite family dessert combining two beloved flavors.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 40 miniature chocolate covered peanut butter cups (unwrapped)
- 1 3/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1/2 cup unsalted butter (softened)
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/2 cup creamy peanut butter
- 1 large egg (at room temperature)
- 1 teaspoon vanilla extract
- 1 tablespoon milk (at room temperature)
At a glance
PER SERVING · TIME 30M
CAL 6%·PRO 5%
CARBS 14G46% OF CAL
1G FIBER8G ADDED1G INTRINSIC4G OTHER9G TOTAL SUGAR
FAT 6G49% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 92mg
- Total sugar
- 9g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 72mg
- Calcium
- 14mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 92MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.