Crazy for Crust · by Dorothy Kern★ 5.0 (4)
Peanut Butter Cup Cookie Bars
NUTRITION · PER SERVING45M COOK
CAL 13%·PRO 11%
CARBS 25G40% OF CAL
3G FIBER16G ADDED2G INTRINSIC4G OTHER18G TOTAL SUGAR
FAT 15G54% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate cookie bars with a thick peanut butter filling and chocolate topping. Like a peanut butter cup baked in bar form.
dessertamericanbaked good🥣 mixer⚡ microwave🔥 oven🥧 baking dishvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1/3 cup unsweetened cocoa powder (I used Hershey’s Special Dark)
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/4 cups all-purpose flour
- 1/2 cup butter (softened)
- 2/3 cup brown sugar
- 1/4 cup granulated sugar
- 2 teaspoons vanilla (divided)
- 1 large egg
- 1 cup peanut butter
- 1/2 cup powdered sugar
- 1 12 ounce bag chocolate chips (milk or semi-sweet)
- 2 teaspoons Crisco or vegetable oil
- 1/2 cup chopped peanuts
At a glance
PER SERVING · TIME 45M
CAL 13%·PRO 11%
CARBS 25G40% OF CAL
3G FIBER16G ADDED2G INTRINSIC4G OTHER18G TOTAL SUGAR
FAT 15G54% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 112mg
- Total sugar
- 18g
- Added sugar
- 16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 172mg
- Calcium
- 37mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 112MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.