Dinners, Dishes and Desserts · by Erin Sellin
Peanut Butter Crunch Cookies
NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 8%
CARBS 22G46% OF CAL
1G FIBER6G OTHER14G TOTAL SUGAR
FAT 10G47% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, chewy peanut butter cookies studded with pieces of Crunch candy bar for texture and sweetness. A soft-baked treat with fun candy inclusions.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 36- 3/4 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup light brown sugar
- 1 cup creamy peanut butter
- 2 eggs
- 2 teaspoons vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 1/2 cups all-purpose flour
- 2 cups Crunch candy bars (chopped)
At a glance
PER SERVING · TIME 30M
CAL 10%·PRO 8%
CARBS 22G46% OF CAL
1G FIBER6G OTHER14G TOTAL SUGAR
FAT 10G47% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 89mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 12mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 89MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.